Guillaume Mabilleau silicone mould 16 petals
Origin: France
Weight: 125g
Description:
Imagined and created by Guillaume Mabilleau, the PETAL food grade silicone mold was developed for the creation of the chocolate masterpiece during the final of the “one of the Best Workers in France†competition in 2011. The idea was simply based on the making chocolate flowers very quickly and without the need for additional handling, such as velvet or cocoa butter spray. This famous hanging piece will remain a memorable piece in the memories of French pastry
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Refund within 15 days from purchasing date.
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