Tuile Maker of 21 holes of Diam.4.1cm x thickness 2mm
KWD 39.250 KWD 39.250 39.25 KWD
A must for all your favourite Tuile work.
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Thick Frame 36x36cm x height 10cm
KWD 18.450 KWD 18.450 18.45 KWD
An essential tool for all your guitar work or confectionery and ganache
Thick Frame 36x36cm x Height 8cm
KWD 15.950 KWD 15.950 15.950000000000001 KWD
An essential tool for all your guitar work or confectionery and ganache
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Thick Frame 36x36cm x Height 6cm
KWD 14.750 KWD 14.750 14.75 KWD
An essential tool for all your guitar work or confectionery and ganache
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Thick Frame 36x36cm x Height 12cm
KWD 43.250 KWD 43.250 43.25 KWD
An essential tool for all your guitar work or confectionery and ganache
Thick Alluminium Baking Tray - Special Hard 1.5mm - Straight Edge 60 X 40
KWD 26.200 KWD 26.200 26.2 KWD
This aluminium tray is specially designed for transmitting the cold in frozen food cabinets.
Sugar Thermometer
KWD 23.400 KWD 23.400 23.400000000000002 KWD
This non mercury sugar thermometer will be perfect for all your candy or sugar preparations.
Sugar Scissors
KWD 10.200 KWD 10.200 10.200000000000001 KWD
Scissors for pulled sugar, ultra resistant
Sugar Blowing Squeeze Pump
KWD 36.500 KWD 36.500 36.5 KWD
Sugar blowing is rather like glass blowing and requires a pump like this one.
Steel 'Raplette' Spreader Adjustable with width & height
KWD 97.300 KWD 97.300 97.3 KWD
The Pascal spreader lets you spread cream or chocolate with a single action. A special feature is its adjustable width and height which allow you to make very thin layers. Use it with or without its detachable cream comb teeth. The cream comb has two different triangular tooth spacing. The spreader is also handy for preparing chocolate shaving.
Smoother Edge
KWD 3.450 KWD 3.450 3.45 KWD
Edge smoother for rolling sugar.
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Silicone coated fiberglass baking mesh 'AIRMAT' 58X38cm
KWD 9.900 KWD 9.900 9.9 KWD
Perfect for baking choux paste and bread and tart doughs. Ideal to bake rawfrozen doughs. Can be used as a freezing support. Use Tآ°: -55آ°C to +280آ°C (-67آ°F to +536آ°F). Ventilated fabric for an homogeneous cooking and crispy dough bottoms. Silicone-coated nonstick fiberglass fabric: do not grease. Ideally, the baking mat is to combine with the alluminium baking tray (code 7367.60 and 7362.60)
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Silicone coated baking paper 100% natural 38cm X 8 meters
KWD 4.300 KWD 4.300 4.3 KWD
Baking paper unbleached , double sided, reusable, natural and Ecological. For oven cooking (traditional and microwave) of pastry, breads and special frozen products until 220آ°C (428آ°F). 100% natural fibre 100% PEFC * and PFOA free guaranteed
Silicone Rolling Pin 'Strips' design
KWD 4.650 KWD 4.650 4.65 KWD
Rolling pin to add a lovely design onto the rolling sugar or marzipan used to cover all your wedding and festive cakes
Silicone Rolling Pin 'Stars' design
KWD 4.650 KWD 4.650 4.65 KWD
Rolling pin to add a lovely design onto the rolling sugar or marzipan used to cover all your wedding and festive cakes
Silicone Rolling Pin 'Heart' design
KWD 4.650 KWD 4.650 4.65 KWD
Rolling pin to add a lovely design onto the rolling sugar or marzipan used to cover all your wedding and festive cakes
Silicone Rolling Pin 'Brick' design
KWD 4.650 KWD 4.650 4.65 KWD
Rolling pin to add a lovely design onto the rolling sugar or marzipan used to cover all your wedding and festive cakes
Set of 4 Caramel Rulers 10 x 15mm (2 of 50cm + 2 of 80cm)
KWD 62.250 KWD 62.250 62.25 KWD
A must for all your caramel work.
Set of 10 stainless steel chocolate forks
KWD 19.400 KWD 19.400 19.400000000000002 KWD
The stainless steel chocolate forks have a handle made of polypropylene. The box includes 10 forks.
Round stainless feet grate with feet D.32cm
KWD 6.700 KWD 6.700 6.7 KWD
Your traditional grate for all your favourite cakes!