Steel 'Raplette' Spreader Adjustable with width & height
KWD 75.000 KWD 75.000 75.0 KWD
The Pascal spreader lets you spread cream or chocolate with a single action. A special feature is its adjustable width and height which allow you to make very thin layers. Use it with or without its detachable cream comb teeth. The cream comb has two different triangular tooth spacing. The spreader is also handy for preparing chocolate shaving.
Cutting Frame 30mm Sparing for Guitar
KWD 68.000 KWD 68.000 68.0 KWD
Frame for guitar
Cutting Frame 22.5mm Sparing for Guitar
KWD 68.000 KWD 68.000 68.0 KWD
Frame for guitar
Copper Massive Sugar Saucepan Diam.20cm
KWD 62.000 KWD 62.000 62.0 KWD
This sugar saucepan with two pouring lips (for left- or righthanded people) has a stainless steel handle that remains cold so as not to burn the user's hand.
Set of 4 Caramel Rulers 10 x 15mm (2 of 50cm + 2 of 80cm)
KWD 45.000 KWD 45.000 45.0 KWD
A must for all your caramel work.
Thick Frame 36x36cm x Height 12mm
KWD 43.250 KWD 43.250 43.25 KWD
An essential tool for all your guitar work or confectionery and ganache
Rhodoid Sheet 150 Microns 60x40cm x 100pcs
KWD 42.200 KWD 42.200 42.2 KWD
Glazing sheets used as a backing. Sheet for chocolate and cream filling or butter cream designs .They enable transfers to be applied to the top or the base of a cream cake.
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Copper Egg White Bowl Diam.20cm
KWD 42.000 KWD 42.000 42.0 KWD
The genuine traditional luxurious utensil used by professionals to beating egg whites until stiff.
Rhodoid Sheet 150 Microns 60x40cm x 100pcs
KWD 40.400 KWD 40.400 40.4 KWD
Glazing sheets used as a backing. Sheet for chocolate and cream filling or butter cream designs .They enable transfers to be applied to the top or the base of a cream cake.
Copper Massive Conical Jam Pan with Cast Iron Handles D.38cm
KWD 38.000 KWD 38.000 38.0 KWD
The genuine traditional and luxurious utensil used to bringing sugar or fruit to a boil to make jams, jellies or preserve. آ  The cast steel handle are firmly riveted.
Chantilly Cream Syphon 500ML
KWD 37.000 KWD 37.000 37.0 KWD
Professional Syphon (500ml) for all your whipped creams, espumas and more, load it with gas, shake, and spray.
Thick Frame 36x36cm x height 10cm
KWD 36.850 KWD 36.850 36.85 KWD
An essential tool for all your guitar work or confectionery and ganache
Plastic Confectioner's Ribbon 150 microns - H60mm x 200 meters
KWD 34.700 KWD 34.700 34.7 KWD
Cake-moulding tapes let you line the insides of pastry rings before moulding cream cakes in them. They then make it easy to turn out the frozen cake without damaging the exterior.
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Thick Frame 36x36cm x Height 8cm
KWD 33.350 KWD 33.350 33.35 KWD
An essential tool for all your guitar work or confectionery and ganache
Thick Frame 36x36cm x Height 6cm
KWD 31.000 KWD 31.000 31.0 KWD
An essential tool for all your guitar work or confectionery and ganache
Plastic confectioner's ribbon 150 microns - H50mm x 200 meters
KWD 30.600 KWD 30.600 30.6 KWD
Cake-moulding tapes let you line the insides of pastry rings before moulding cream cakes in them. They then make it easy to turn out the frozen cake without damaging the exterior
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Plastic confectioner's ribbon 150 microns - H45mm x 200 meters
KWD 28.900 KWD 28.900 28.900000000000002 KWD
Cake-moulding tapes let you line the insides of pastry rings before moulding cream cakes in them. They then make it easy to turn out the frozen cake without damaging the exterior.
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Thick Alluminium Baking Tray - Special Hard 1.5mm - Straight Edge 60 X 40
KWD 26.200 KWD 26.200 26.2 KWD
This aluminium tray is specially designed for transmitting the cold in frozen food cabinets.
Tuile Maker of 21 holes of Diam.4.1cm x thickness 2mm
KWD 22.650 KWD 22.650 22.650000000000002 KWD
A must for all your favourite Tuile work.
Box homebaking tarts
KWD 22.500 KWD 22.500 22.5 KWD
The perfect set to make crusty home-made tarts. The Box includes: a high-sided fluted and perforated tart ring for tarts or pies. Ht. 3cm أک24 cm + a pie tray made from steel, ideal for fast heat transfer to prevent soggy bottoms. أک28 cm + a round stainless steel grate with feet, for cooling and keeping your tart flaky after it comes out of the oven. أک28 cm + a tart server with a beech wood handle and a beeswax finish for cutting and serving your tart. Eco-friendly packaging. Delivered with advices and recipes from Jonathan Mougel, a pastry MOF-certified.