Roasted almond praline 50%
KWD 9.400 KWD 9.400 9.4 KWD
Pralinأ© with toasted almond and 50% sugar. P perfect to apply in confectionery as a base for fillings and toppings and in the elaborations of chocolate sweets.
Praline Macadamia 50%
KWD 28.080 KWD 28.080 28.080000000000002 KWD
The amazing taste of macadamia nuts reduced to oily paste. An unusual pralinأ© indeed !
Praline Italian Hazelnut 50%
KWD 28.500 KWD 28.500 28.5 KWD
Pralinأ© 50/50 of Italian hazelnut, with 50% hazelnut and 50% sugar, mixture of nuts and sugar. It is perfect to apply in confectionery as a base for fillings and toppings and in the elaborations of chocolate sweets. RECIPE CORNER Creamy praline
Concentrated Caramelised Pecan Nut Paste
KWD 34.350 KWD 34.350 34.35 KWD
Roasted and caramelized pure pecan nuts reduced to oily paste. An unusual pralinأ© indeed !