Black Cocoa Powder 10-12% Fat Alkanised
KWD 35.900 KWD 23.750 23.75 KWD
Alkalized cocoa powder is characterized by its dark brown color and its slightly alkaline chocolate flavor. Cocoa powder is a product that has an intense, fresh, natural flavor that widens the scope for creativity in confectionery, bread products, desserts, ice creams, fillings... Cocoa: 100%. Fat: 10 -12%. Can also be sued as NATURAL COLOR on sponge, croissant, meringue, macaron, royal icing, jelly, chocolate, cocoa butter, ice cream, custard, pasta. RECIPE CORNER Chocolate souffle After Eight truffles Chocolate caviar
Madagascar Vanilla pod 12-15cm length
KWD 142.950 KWD 112.500 112.5 KWD
Juicy and plumpy Madagascar vanilla pods that await to be infused or grated to indulge your favorite custard or whipped cream
Madagascar Vanilla Pods X 6
KWD 22.900 KWD 22.900 22.900000000000002 KWD
Juicy and plumpy Madagascar vanilla pods that await to be infused or grated to indulge your favorite custard or whipped cream.
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Almond Powder Special Macaron
KWD 15.450 KWD 11.250 11.25 KWD
Here is the BEST almond powder made of VALENCIA spanish almonds and for the happiness of all your macarons and cakes.
Cocoa Butter in Drops
KWD 18.500 KWD 18.500 18.5 KWD
100% professional cocoa butter ideal for dragees, tempering chocolate, mixing with toppings, making ganaches, mousses or even cooking salty applications.
Extra Red Cocoa Powder 22/24
KWD 23.600 KWD 23.600 23.6 KWD
Alkalized cocoa powder is characterized by its dark brown color and its slightly alkaline chocolate flavor. Cocoa powder is a product that has an intense, fresh, natural flavor that widens the scope for creativity in confectionery, bread products, desserts, ice creams, fillings, for instance. Cocoa: 100%. Fat: 20 -12% RECIPE CORNER Chocolate souffle Chocolate caviar After Eight truffles