Pure roasted 100% hazelnut paste. This high end item will add the maximum flavour of hazelnuts in spreadable creams, ice-creams, semi-sorbets, mousses, cream fillings, sweets, chocolates, nougats..

Concentrated raspberry extracts in form of a thick paste, to add flavor to all your cakes, ganache, confectionery, ice cream and bakery RECIPE CORNER Sheet of raspberry

Pure California walnut paste, a concentrated paste ideal for baking, ganache, making sauces, ice cream ... Let your imagination fly and boost the flavors in your creations, all the essence and flavor of the california nut in a pure paste format to facilitate handling, but with the maximum presence of raw material.

When used as an ingredient in any recipe, it adds the maximum flavour of pistachios and allows you to sweeten to taste: spreadable creams, ice-creams, semi-sorbets, mousses, cream fillings, sweets, chocolates, nougats, etc. RECIPE CORNER Cake Alexandria Pistachio ice cream Crunchy pistachio creamy

Concentrated mango paste, ideal for confectionery, ganache, sauces, ice creams ... Let your imagination run wild and boost the flavors in your creations! The essence and flavor of the mango in the form of a concentrated paste facilitates handling but with the maximum presence of raw material. Made with natural dyes.

100% natural oily, semi-liquid product made from ground black sesame seeds. When used as an ingredient in any recipe and confectionery, it adds the maximum flavour of black sesame seeds andallows you to sweeten to taste: spreadable creams, ice-creams, semi-sorbets, mousses, cream fillings, sweets, chocolates, nougats...

Pure Arabica coffee bean paste expresses the coffee bean flavor in all its purity. Ideal for confectionery, sauces preparation , ice cream ... Let your imagination run wild and boost the flavors in your creations.All the essence and flavor of the Arabica coffee in concentrated paste format to facilitate handling, but with the maximum presence of raw material.

Pure Bourbon vanilla beans and seeds reduced to paste. Great for adding the natural flavour you require for all your desserts , ganache and ice creams ! RECIPE CORNER Bourbon vanilla ice cream Promochi (Kuzu) with vanilla Bourbon vanilla mousse