Carob Bean Gum

 
 

15.300KD

Origin: Spain
SKU:58050048
Weight: 750g

DESCRIPTION

Carob bean gum brings viscosity to food preparations. It improves water retention in food. It also prevents ice crystals from forming in house windows and makes them more supple. It also delays the melting of ice and sorbets.

Recommended dosage: 10g for 1 Liter of preparation (high thickening power, a small amount is enough).

Instructions: Sprinkle the carob gum powder in very fine rain and on the surface of the liquid, stir and allow to hydrate. Heat to the boiling point (85 ° C). Leave to stand for 5 minutes.

Carob bean gum is heat-soluble. The carob flour keeps its properties in acid solutions (lemon juice, vinegar, …)

Description

58050048 Carob Bean Gum

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Additional information

Weight 0.75 kg
SKU: 58050048 Category: Tags: , ,